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Expat Life

Learn to Cook Healthy and Plant-based with Chef Kamila

May 4, 2018

Nearly every Hungarian traditional dish is filled with meat, fat and carbs – and absolutely delicious. But eating traditionally all the time is probably not the best for your heart – or your waistline. The good news in 2018, is that Budapest has many vegetarian and vegan restaurants all over the city. I’ve even mentioned one of my favourites, VegaCity, in a previous blog post. However, I wanted to learn to cook healthy and plant-based meals at home using local ingredients. Enter vegan Chef Kamila.

Who is Chef Kamila?

Chef Kamila is a friendly Polish expat living here in Budapest’s 11th District. She is certified as plant-based chef and is passionate about healthy living. Chef Kamila spent a year working in the top vegan restaurant in Budapest, Napfenyes, before opening her own school and catering company. Ps. I highly recommend Napfenyes in Ferenciak Tere. They have excellent daily menus/lunch specials. Find out more on their Facebook page.

All classes take place in her clean, fresh and vegan home. The kitchen has enough room for around ten people, as does the dining room. It is a very comfortable space – although you are standing for over two hours during the four hour class. It may not be suitable for those with disabilities unless special arrangements could be made.

The home-based cooking school offers variety of classes, from knife skills to mother & daughter cooking and “Easy Vegan – how to start”. Photo: www.chefkamila.com

Healthy and Plant-based Meal Planning

Thanks to the Women of Budapest Facebook group, I got the opportunity to attend the “How to cook once & Feed yourself well for a week” workshop at a discounted rate. Now, for those of you who have known me for a while, know that I do love to meal prep for the week. Nothing makes me happier than seeing all those little containers neatly stacked in my fridge, ready to be eaten.

However, perhaps obviously, I don’t have access to the same stores and/or food I had in Toronto, Canada. My meal prep meals just aren’t working out the way they did in the past. I also have much easier access to local fresh fruits and veggies all year long compared to Toronto. This vegan cooking course promises to turn inexpensive, healthy and local ingredients into 9 different meals taking less than 10 minutes to make. All it takes is about 90 minutes prep, once a week. Perfect!

The Workshop

As promised, we were taught how to prepare and cook everything we needed for a one week meal plan. Afterwards, we got to taste every single dish, so I can tell you they were all very tasty! Included in the price of the workshop, is an eBook with recipes, meal plans and local shopping recommendations – so you can easily recreate again at home.

By visiting the website, you can see the variety of courses and events Chef Kamila offers and use the online calendar to book. There are also opportunities for catered dining experiences.

New (to me) Tips from Chef Kamila

You don’t need a ton of fancy gadgets to make good food
Keep your rice noodles in water in the fridge for easy stir-fry
How to chop veggies for best results in different recipes
Use boiled water from your kettle when making soup
You can eat plant-based or be a vegan without being smug 😉

Whether you are a vegetarian, vegan or just want to decrease your animal product consumption, I highly recommend Chef Kamila’s workshop as a great way to get started. It was a fun day and I met some really lovely women from all over the world. And while I won’t be adopting 100% plant-based diet anytime soon, I am thrilled to have more healthy recipes in my own personal repetoire.

Expat Life

Five Spring Highlights from the Month of March

April 3, 2018

I can’t believe we’re already into April! It feels like the last month just flew by. Spring (and winter) finally arrived in Budapest with chilly and wet weather throughout the month. However, overall, it has been a great month. I’ve made good headway with some business projects and have even managed to book a trip to one of my “must-visit” destinations.

I’ve developed an almost daily habit of listening to my Hungarian lessons and other podcasts. My current favourites are Quirks & Quarks (the latest discoveries in science, technology and medicine), Sword & Scale (a true crime podcast), and the Global News Podcast from the BBC.

Spring has finally sprung in Budapest, Hungary. Flowers or “virágok” in Hungarian 😉

A gorgeous Magnolia tree soon to be in bloom.

March also meant our first delivery from Amazon Germany. That order included the first 3 books from the Norwegian thriller series by Jo Nesbo – so good! I also played (just a little bit of) Far Cry 5. Thanks to our friends, Feather and the Wind, for loaning us their PlayStation while they travel around Mexico. If you haven’t seen their gorgeous videos, filmed in both popular and remote locations in Mexico, you must watch them on YouTube here.

Wes and Fel, in San Francisco de Campeche, Mexico. A UNESCO world heritage site because of the well-preserved (and colourful) architecture.

Fel enjoying the beautiful Lagoon of Seven Colours in Bacalar, Mexico.

1. Visitors

This month we confirmed our first visitors of the year. Starting in May and spreading out until July, we’ll have family and friends coming to enjoy this incredible city. For some guests, it will be the first time in the city, so it will be fun to visit some of the most touristy places that we have already started to ignore.

One of the lions guarding the Széchenyi Chain Bridge. And yes, contrary to urban legend, they do have tongues.

The popular World War I centenary exhibition at Budapest’s Varkert Bazar.

2. The Spring Festival

Starting at the end of March and continuing until April 22 is the 38th Budapest Spring Festival. This festival includes food, drink and the arts. There are events in classical music, opera, jazz, world music, dance, contemporary circus, theatre and the visual arts. Venues are littered throughout the city. There is definitely something for everyone at every age.

Lucy at one of the Spring Festival venues patiently waiting for her latte and cake.

A Kürtőskalács vendor (or chimney cake as it’s called in English) featuring my life motto.

Delicious Hungarian cuisine – although not really know for its green vegetables.

3. Easter

For the first time, Easter was a 3 day holiday here in Hungary. Good Friday, Easter Sunday and Easter Monday are all official holidays making this Easter a 4 day weekend. Unfortunately, for us much of it was rainy. However, we managed to have an excellent Easter Brunch at the Budapest Marriott with one of our new friends.

Leaving our friends and support network behind is one of the greatest challenges of an international relocation. However, it makes space for new fabulous people to enter our lives. Thanks to Shannon for sharing the day with us!

Part of my lovely buffet lunch that included traditional Easter Ham, eggs, and potato salad.

Giant Easter eggs on the banks of the Danube River.

4. Travel

This past month we booked two trips. The first trip we booked is to the countryside of Hungary. We are going to a village called Balatongyörök. Balatongyörök is located on the north shore of Lake Balaton, not far from Keszthely. While there, we will also visit Lake Heviz. Lake Hévíz is the world’s largest biologically-active natural thermal lake. The lake is rich in sulphur and minerals and completely replenishes itself every 72 hours.

Our second trip is to the beautiful Algarve region of Portugal. Andrew has been missing palm trees and the ocean, so when a friend invited us to stay, we jumped at the chance. Unfortunately for Lucy, she will miss out on this trip. However, I’m sure she’ll enjoy her own mini-vacation here in Budapest with my Aunt.

5. The St. Patricks Day Gala Dinner

OMG was this night a blast! Hands-down one of the best events we’ve been to (or hosted). We enjoyed incredible entertainment and food all thanks to the Irish Hungarian Business Circle. If you want to see what I mean, watch our Vlog that features this amazing night.

Andrew and I with the Irish Ambassador to Hungary, Ambassador Pat Kelly and his wife.

Last month was definitely wintery, but April has brought the warm weather. Today it will be 19 degrees out, so I’m going to end this here and get outside.

What are your spring travel plans? Any recommendations for more places I should visit here in Hungary this summer? Let me know in the comments below.

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Thanks for reading!

Expat Life

A Quick Guide to Enjoying the Danube at The Bálna

March 13, 2018

The Bálna has been one of our favourite places to go for meal or drink since it was built in 2013. The Bálna or “Budapest Whale” is the huge glass and metal building on the Danube bank in the 9th district. It sits between the Szabadság (Liberty) Bridge and Petőfi Bridge. Here is my quick guide to enjoying the Danube at The Bálna.

The Bálna

When my sister and I first started visiting Budapest as adults, this stretch of the Danube was nothing more than some old, sketchy looking warehouses. We were always a little nervous walking around there after dark. But at one time, these warehouses were essential to the city’s prosperity. However, by the early 21st century, they fell into complete disrepair.

Construction of this modern structure began in 2009 but the 2011 opening had to be delayed due to legal issues until 2013. It was designed by a Dutch architect, Kas Oosterhuis. The historical brick building and the concrete structure typical is covered in a computer-designed metal-glass shell. It is the shape of this shell that gives the building its name.

The Bálna as seen from the top of Gellert Hill.

The Bálna serves as a commercial, cultural and entertainment centre. Inside you will find galleries, restaurants, offices and shops. However, it was meant to be an architectural showpiece for Budapest just like the Eiffel Tower is in Paris. Unfortunately, with the current city management, it never quite achieved the originally planned icon status it was designed for. The building is currently up for sale from the municipality.

Why We Love It

There are several restaurants that have seating both indoors and outdoors on the ground floor of the Bálna. We have enjoyed the spectacular Danube view from them all. I can’t think of a single time of the year where you can’t find a patio seat to enjoy the summer or winter sun. While this is definitely a more touristy destination, many of the restaurants have daily lunch specials during the week.

At the Esco Bar & Cafe, you can get a delicious pizza big enough for two people to share. This Peruvian bar serves more than 10 different pizzas with lovely thin crusts – just the way I like them.

Andrew and Lucy enjoying the sun at the Bálna Terasz

The Bálna Bistro & Terasz

Our particular favourite place for a drink is the Bálna Terasz. Last Sunday afternoon we walked over there with our dog to indulge in a sweet treat. The restaurant featured menu items that included Nutella. Who could resist on such a lovely day?

It is THE perfect place to relax at the end of the day and enjoy amazing sunsets. Alternately, come on a weekend to simple enjoy the marvellous view of the Liberty Bridge and Gellert Hill. There is definitely something for everyone.

I have to admit, we did look at bit like tourists last weekend when we last visited. If you don’t want to, read this.

Additional Information

Visiting by public transportation is easy. Simple take the Metro M4 to Fővám tér or Tram 2 to Zsil utca.

Parking at Bálna is available in a underground car park. The parking fee is 300 HUF/hour. The first hour is free on weekdays, the first two hours are free on weekends.

You will definitely find us there again sometime soon!

Expat Life

The Secrets to Having a Fabulous Brunch at the New TOPRUM in Budapest

March 5, 2018

Brunch. That amazing combination of breakfast and lunch that makes it perfectly acceptable to drink alcohol early on a Sunday. Budapest is full of many great places to indulge in this my most favourite of meals. However, my husband and I thought we would try a brand new rooftop brunch located the Hotel Rum. Here are our secrets to having a fabulous brunch at TOPRUM.

The Hotel Rum

The Hotel Rum is a beautiful boutique hotel located near the Central Market Hall in Budapest’s 5th District on Egyetem tér . It has 40 contemporary rooms located in a 19th century apartment block – all designed by Budapest based architects and interior designers. The building houses the hotel, the URBAN TIGER restaurant and TOPRUM – the new rooftop sky bar.

TOPRUM was opened for the first time last weekend. We attended the second ever rooftop brunch offered here. If you don’t want to look like a tourist while doing so, read my last post.

TOPRUM Secret One: Request a Table beside the Window

While there is a great view from all tables, if you want the ultimate view, request a table beside the window. Due to the positioning of the restaurant, you have an 180 degree view of the city.

There is a mix of both round and rectangular tables with comfortable padded chairs. We saw couples, and a group as large as 8, enjoying their meals. And while I’m sure children may be permitted at TOPRUM, we saw none.

TOPRUM Secret Two: Order the Shakshuka

Eating low-carb or gluten-free? Then order the shakshuka. Alternately, if you’re like me and just wanted something different from the usual brunch standards – order the the shakshuka.

What is shakshuka? Shakshuka is a dish of eggs poached in a sauce of tomatoes, peppers, and onions. This version included pieces of feta cheese for additional flavour and was served with a small fresh bun. It was absolutely delicious!

Shakshuka as presented by TOPRUM with feta and fresh herbs for 2250 HUF.

The traditional Eggs Benedict with ham and arugula for 1990 HUF.

TOPRUM Secret Three: Enjoy the Live Music

Our reservation was for 1pm and we were lucky to enjoy the first set of a guitar and vocalist duo. The music was lovely and the perfect volume. The singing was loud enough to enjoy but soft enough to not have to yell at each other across the table.

TOPRUM Secret 4: Have Dessert

I’m not normally a dessert after brunch time of girl – especially not when mimosas are available – but I went for it. Initially our waiter seemed perplexed that I didn’t know what “Floating Islands in Vanilla” were. So in case you don’t know either – its a sweet egg white “dumpling” in melted vanilla ice-cream. Yes please!

Both my husband and I ordered one of these simple but scrumptious desserts.

Floating Islands with Vanilla for 1100 HUF.

If you’re looking for a laid-back place for brunch with an incredible view and great food – look no further then TOPRUM. Maybe we’ll see you there next weekend?

Want to see more of our expat life in Budapest? Watch our latest YouTube Video now!

More Information

For reservations please contact Demján Balázs +36 70 319 5742 between 8am-8pm.

TOPRUM hosts brunch on both Saturdays and Sunday and is open to the public. Brunch is served from 12:00 to 5:00pm with live music from 1:00 to 3:00pm.

TOPRUM is located at Királyi Pál Street 4, Budapest 1053

Note: This blog was not sponsored in any way. All opinions are my own. Brunch was paid for solely by my husband 🙂

Expat Life, Personal Stories

Follow in my Grandfather’s Frightening Footsteps at the House of Terror

February 26, 2018

Yesterday, Sunday, February 25th, was the Memorial Day for the Victims of Communism. My husband is still learning about the older Hungarian relatives in my family – as am I. To mark this sombre occasion here in Budapest, we decided to follow in my Grandfather’s frightening footsteps at the House of Terror Museum in Budapest.

60 Andrássy Avenue

Hungary survived two terror regimes – Nazi Germany and the Soviet Union. By the early 2000’s, the time had come for Hungary to erect a fitting memorial to the victims. As well as a memorial, the museum presents a picture of what life was like for Hungarians during those times.

House of Terror Museum Building. The facade that casts the shadow of terror onto the sidewalk below.

The House of Terror Museum opened on February 24th, 2002. The museum is located at 60 Andrássy Avenue. It is the only one of its kind. It is a monument to the memory of those held captive, tortured and killed in this building. My grandfather, János Légrády, was one of them.

My grandfather, János Légrády, and grandmother with my father when he was just a toddler.

The House of Terror Museum

The museum starts on the second floor and finishes in the basement. Each level has a typical classic apartment block layout with a full size T-54 Russian tank in the courtyard. The three floors are full of black and white pictures of the Nazi and communist occupations’ victims. Many rooms have simple black walls with silver text, black and white television screens, dim lighting and bone-chilling music.

To get to the basement level, you take a slow moving elevator that brings you down to hell on earth. The elevator displays a video describing the torture. This was my second visit to these dungeons – and I felt physically sick. The different cells leave no doubt about the creativity of evil in humanity.

A view from inside a cell looking out in the basement level of the Terror House.

When you leave the museum, you see both the memorial Wall of Tears, as well as a wall that lists the perpetrators. And let me be clear, this includes everyone from the delivery boy to those that held the highest offices.

NOTE: A vast majority of the information written on the walls of the museum is in Hungarian only. However, each room has printed sheets with detailed information available in English. Many of the television screens do include English subtitles (some of it poorly translated). You can also get a guided tour or an audio headphones self-guided tour in a variety of languages.

Arrow Cross and AVH

The building was used by both the Arrow Cross Facist Party (Nazis) and the AVH (State Protection Authority). The Nazi occupation of 1944 was short but disastrous. Within two months, 437,402 Hungarian Jews were transported to death camps.

On August 27, 1944, Soviet Troops crossed the Hungarian border. And while the fascist regime lasted less than a year, the Hungarian Communist regime lasted for 40 years. The AVH were the communist secret police of Hungary very similar to the KGB. Furthermore, the AVH had a reputation for extreme brutality. It was this under this authority that my grandfather was taken.

Faces of the Victims on the walls at the House of Terror Museum in Budapest, Hungary.

János Légrády

In the mid-fifties my father came home from school to discover his father was missing. After 3 days, they were able to figure out he had been taken to the AVH Headquarters.

My grandfather was allegedly held in a cell in the basement for 3 weeks. During this time he was routinely beaten until it was discovered that he was innocent of the charges against him. Upon his release, much of his hair had turned white.

My grandfather’s recovery from this ordeal took 9 months. While János was offered back his previous job, he took a new one instead. My grandfather didn’t go back because he felt he had been betrayed. He was one of the “lucky” ones.

My grandfather died here in Budapest in 1977. When visiting from Canada, my family still regularly visits his grave.

My grandfather and my father during his only visit to Canada in 1969.

“As long as my finite mental and physical strength will allow me, I will fight. I will never be indifferent, weak-hearted or unconcerned. Should I find myself alone here – I still won’t give up.” Imre Nagy (1896-1958)

Details

The House of Terror Museum is located at 60 Andrássy Avenue in the 6th District of Budapest. It is open from Tuesday to Sunday from 10 a.m. to 6 p.m. A full price ticket is 3000 HUF. There is a reduced rate of 1500 HUF for people aged between 6-25 or 62-70 (citizens of the EEA).

I highly recommend a visit to this museum – especially for expats that live in Budapest. It is vitally important to not forget this very recent history.

Expat Life

Exploring the Buda Hills during the Wintertime

February 16, 2018

It has been busy around here lately! Andrew was in England and last week both of us went to Amsterdam. We had a great week there, but we are happy to be back in Budapest. Winter is almost over here, and we were eager to go exploring the Buda Hills during the wintertime. Luckily, we had yet another bright and sunny winter’s day for our adventure to begin.

The Buda Hills

We haven’t really had any snow here in the city – at least none that lasted more than a day. Furthermore, I have never gone up into the Buda Hills. I mean, I’ve been up to the Citadel to view the city, but never up any further. Since our dog, Lucy, is always up for an adventure, Andrew and I decided set off on a wintertime walk and find some snow. And although a world away, its only a 20 minute ride on public transit from Széll Kálmán Metro Station to get to Normafa Park.

Normafa Park

Normafa Park is a sport and recreation park open all year round with incredible views of Budapest. During the winter you can find skiing, sledding and hiking trails open. Its been a favourite spot in the Buda Hills for visitor and locals for over 100 years. “Normafa” is named after the beech tree that grew there for hundreds of years. Unfortunately, the tree was destroyed by lighting in 1927. The memory of Normafa is preserved today by a memorial plaque erected in 1967 for the famous tree.

Buda Hills Walking Fail

As soon as we got off the bus, we found the snow! It was so beautiful and looked just like a postcard – that was until you tried to walk on it. Lamentably, the sun had turned the walking paths into sheets of ice. And while it didn’t slow down some people (or Lucy), it was definitely too treacherous for me to walk on safely with my wonky foot.

Just one of the many hiking and walking trails to be found at Normafa.

Lucy loving the Buda Hills at Normafa Park.

While I would recommend a picnic, there are a few cafés and restaurants to be found at Normafa.

Andrew and I enjoying the winter sun and spectacular views of Budapest.

I would highly recommend you visit this lovely park. There is so much to do for everyone – and their dogs. For the latest in current weather conditions and events, you can check out the official website for Normafa. The website and their Facebook page is written in Hungarian, but Google translate can easily assist.

After a carefully taken short walk, we decided it may be best to return another day. Either a day with more or less snow to reduce the ice. Personally, I can’t wait until the spring to come up to the Buda Hills with a wine and cheese picnic. And while Lucy protested vigorously, we decided to get back on the 21A bus and head a little further down to the Castle District (District 1).

The Castle District

Changing buses at Széll Kálmán Station, we took a short bus ride to the Fisherman’s Bastion. Since we were further down the hillside, there was no snow and easy walking. Seeing that it was now mid-afternoon, it was crowded with tourists so after a few key photos, we walked around some smaller streets.

Matthias Church is a Roman Catholic church located in front of the Fisherman’s Bastion at the heart of Buda’s Castle District.

The Fisherman’s Bastion is a terrace in neo-Gothic and neo-Romanesque style situated on the Buda bank of the Danube.

Budapest’s Castle District is full of historic sights and attractions. The medieval buildings found here serve as a strict contrast to our classical apartments on the Pest side. You can find many great hotels, cafés and restaurants here as well. Ideally, I would recommend you visit early in the morning before all the tour buses arrive.

If you’re looking for a less touristy place to take a walk, read our blog post about our walk on the pretty Margaret Island.

Amsterdam

If you want to know more about our trip to Amsterdam, then head over to our YouTube channel to watch the video. We attended the Integrated Systems Europe show, visited the Rijksmuseum, took a boat tour and explored the city. ISE is the largest AV and systems integration show in the world (or so they say). It was an educational, fun, beautiful – but chilly week.

Thanks for continuing to read about our expat life!

Expat Life

Left Alone in Budapest for a Week

January 20, 2018

I am left alone in Budapest for a week. Okay, so not exactly a full week, but six days. Either way, this is the longest time I have been alone in a while. That may sound strange, but it is true. My husband and I spent nearly everyday of 2017 together as we prepared for our new life in Budapest. We spent the first six months packing up the house and then the last six months “moving”. However, now that we are finally settled in, I find myself alone.

Being alone

While being alone is not something I am currently used to – I have never been afraid of it. I’m certainly not afraid to be alone in Budapest. It’s by far the safest capital city I’ve ever been too. Before I met my husband (9 years ago), I had been single for a couple of years. I often took vacations alone. I went to Mexico on scuba diving vacations alone. I explored Amsterdam, Barcelona and even the streets of Budapest – alone. But now it does seem strange. Its funny how quickly you get used to someone being by your side and helping you get through daily life. But this week, I’m getting out of my comfort zone, and I’m going to try something new in this gorgeous city everyday.

VEGACITY

I am not a vegetarian nor a vegan, but I love veggie cuisine. This 100% vegan restaurant is not far from where I live, so I though I would give it a try for lunch. You can find VEGACITY at 23-25 Múzeum boulevard in the 5th district near Kálvin Tér. Their mission is to “make vegan quality food popular even among non-vegans”. Personally, I think they nailed it. I had a very difficult time deciding what to eat from all the delicious looking choices. They have weekly offers and you can find that info here.

I chose the Indian dish, and it was amazing. The right amount of curry for flavour, but not too “hot” spicy. They did have hot sauces and other condiments to flavour if needed. I bought the “full portion” for 890 forints ($4.40 CDN or £2.53). This could easily have fed two for a takeaway – especially if you served with rice.

Aside from being simply vegan, they also offer several sugar and gluten-free desserts. I definitely recommend you give it a try!

My delicious tasting vegan curry dish from VEGACITY.

Shopping at Bijó Trade Store

Bijó Trade Store is a huge natural products store located at Róbert Károly krt. 96 in the 13th District. You can easily reach it by hopping on the 105 bus from Deák Ferenc Tér. Hopefully, if you do it in the rain like I did, you’ll remember to bring your umbrella – ugh.

This place is about the size of my local Whole Foods back in Toronto. Its spreads itself over two floors. I must have spent an hour and a half in their shelves. It is filled with natural food, skincare, beauty products, vitamins and household products. On their website, they promise that all their products are “natural and chemical free”.

Since I have an obsession with all things skincare and beauty, I visited to see if I could make some new fabulous discoveries. I bought a few things, I plan to test them out and have a separate review post up for you sometime soon.

To read more about our shopping adventures, read this.

Solitary Endeavours

I still have a few more days on my own. Today, I plan to visit the Buddha Bar Hotel Spa. And yes, this may be a little bit “cheaty”. I mean, I usually go to the spa alone so this is hardly brave. But I have never been to THIS spa before. Next week I am attending the 21st Budapest Burns Supper and I’m trying to make myself more presentable.

(from the Buddha Bar Hotel website)

Andrew and I are really looking forward to this event next weekend. If you haven’t heard of the Burns Supper organized by the Robert Burns International Foundation, you can read all about it on Expat Press Hungary Magazine: “Charity and Celebration at the 21st Budapest Burns Supper”

Where in the World?

England is famous for many things – fish and chips, Big Ben, double-decker buses, black cabs, The Beatles, and tea. This week it’s also famous for my husband – at least the part near Bristol. Honey, if you’re reading this… I know it sounds like I’m having lots of fun alone – but I can’t wait to be reunited soon!

—

What are your favourite things to do in Budapest on your own? What should I do/have done? Let me know in the comments below.

Oh, and if you like what your reading, please subscribe to get an email alert for each new post. You can do that on the main page in the right hand column.

Köszönöm 😊

Budapest Expat Tips, Expat Life

Discovering Different places to Buy Harder to find Groceries in Budapest

January 17, 2018

My husband and I moved to Budapest seven weeks ago. We live in the 5th district in the “Belvaros” area. Belváros means “inner city”or “downtown” in Hungarian. So while we have lots of little shops around, its not always easy to find exactly what we are craving or looking for. We set off to discover some different places to buy our harder to find groceries in Budapest.

Common Grocery Stores

There are many smaller grocery stores and specialty shops all over the city. Sometimes you will find more than one on the same block. But if you are used to shopping at Whole Foods or Loblaws like I was, these shops are incredibly tiny. Choice in these shops is usually quite limited and stock doesn’t seem to come very regularly. One week you can find the item you are looking for – but then you don’t see it again for another month.

Andrew was very excited to find his favourite cookies at our local SPAR when we first arrived. However, once we bought up the few packages in stock, we never saw them again.

Some of the typical downtown grocery shops:

CBA
Tesco Expressz
SPAR
Prima
ABC
Aldi

Shopping near Kálvin Ter

We live close to the Danube, in the southern part of the 5th district close to Kálvin Ter. We wanted to find more ethnic type foods and some North American & British comfort foods. Our research complete, we decided we would visit the Asia Market, the Great Market Hall (“Nagyvásárcsarnok”) and the USA Candy Store. All 3 stores are no more then 15 minutes walking distance – important on a chilly January afternoon. There are also several metro, tram and bus options to get to this easy to reach spot downtown.

The Asia Market

Located right next door to the Great Market Hall is The Azsia Market . This Asian Market sells all things Asian with generous helping of Mexican and Indian food items. We bought our rice cooker from here along with some other kitchen items. There is row after row of amazing foods, sauces, canned goods, baking goods, teas and more.

They have a massive spice, rice and pasta section made from a wide variety of plants, flours and grains. I would highly recommend this place for vegetarians, vegans or anyone who likes ethnic foods. You can visit their Facebook page to read about their latest offers.

You can find the market at Vámház körút. 5, Budapest 1093. The operating hours are Monday through Friday 8:00 am to 6:30 pm, Saturday 8:00 am to 3 pm and its closed on Sunday.

Groceries purchased:

Black beans, baked beans, variety of curry spices, garlic, soya sauce, sweet and sour sauce, rice noodles, jasmine rice and herbal peach tea.

The Great Market Hall

The Great Market Hall, built in 1897, is the biggest and prettiest of all Budapest market halls. Located beside the Liberty Bridge, the building is 10,000 square meters over 3 floors, covered by a steel structure. A distinctive architectural feature is the roof which was restored to have colourful tiling. And while being a tourist hotspot, it also serves as a functioning and practical place to buy your fresh groceries. You can also find other smaller market halls located in various locations in both Buda and Pest.

The interior of the Great Market Hall (still decorated from the Christmas holiday).

The stalls on the main floor sell fresh fruit, vegetables, nuts, meat, dairy, baked good and booze. Downstairs you’ll find the more pungent fish vendors and butchers, along with an Aldi supermarket. Upstairs you’ll find an incredible amount of souvenir items, Hungarian handicrafts, prepared food stalls and restaurants.

Andrew and I enjoying the relative quiet of the main floor Market Hall on a rainy afternoon.

The Market is closed on Sunday, opens at 6am on other days, and closes at 5pm Monday, 6pm Tue-Fri and 3pm Saturday.

Groceries purchased:

Mandarin oranges, bananas, lemons, avocado, onions, walnuts, eggs, Brie cheese, milk and rye bread.

USA Candy – London Gourmet

Our final stop was USA Candy – London Gourmet. This store stocks not just American candies, but British sweets too. This small shop is just across the main road from the market and on our way home. Here you can find lots of satisfaction for your sweet tooth – but also some familiar and comforting foods. They sell tea, condiments, cereals, marmalades, and more.

Andrew headed straight to the Cadbury section as soon as we walked in…

You will find the USA Candy shop at Királyi Pál u. 13b, Budapest, 1053. The operating hours are Monday through Friday 10:00 am to 6:00 pm, Saturday 10:00 am to 1 pm and its closed on Sunday.

Groceries purchased:

Flake chocolate bars, KitKat mocha bar, M&M Dark Chocolate Mints, Tetley’s Tea and Vegemite (personally a yuck for me).

Additional Grocery Stores

I’m sure there are many more amazing places for groceries that I have yet to discover. In all fairness, we’ve just explored within a very small area near our home. However, I would be remiss not to once again mention the British Pantry – a home delivery grocer that Andrew and I also use. I also spoke about the service in my post about the Best Facebook Groups for Expats.

Is there somewhere fabulous that I missed? Do you have a favourite place I should know about? Is there an awesome market I should check out? Let me know in the comments below!

Expat Life

Get Sore Feet with Expats on Margaret Island in Budapest

January 9, 2018

Unlike the majority of our friends and family back home, we are happily having a very mild winter here in Budapest. We’ve been so lucky to be able to move around the city so easily and get settled into new life abroad without freezing or struggling with the snow. It’s also allowed for us to simply explore and discover this gorgeous city. Yes, this means sore feet – especially mine – but we are happy and very grateful.

Margaret Island

Margaret Island is a 2.5km long island in the middle of the Danube in Budapest. The island spans the area between the Margaret Bridge (south) and the Árpád Bridge (north). The island was called Insula leporum before being named after Saint Margaret (1242–1270) in the 14th century. Margaret was the daughter of Béla IV of Hungary, and she lived in the Dominican convent on the island. Today, the island is directly managed by the city and is a recreation area with athletic buildings, gardens, parks, pools, cafes, a hotel, a small zoo, running trails and more.

An arial view of Margaret Island.

A January Day

Yesterday, it was 12 degrees so we decided it was perfect weather to head to Margaret Island to walk with the dog. Since Lucy no longer has a backyard, we really wanted a chance to let her run free on the grass like she loves to do on Hanlan’s Point on the Toronto Islands. Our new apartment is in the 5th District in Budapest, so we hopped on the number 2 tram to take us to Margaret Bridge. We got off at the end of the line and walked across Margaret Bridge to Margaret Island from there.

Once we arrived, we simply wandered around the island and enjoyed what we accidentally found. We found lovely buildings, cafes, trees, open green spaces, sculptures and even ancient ruins.

The Knights of St. John settled on the island in the 12th century. Among the present historical monuments of the island are the 13th century ruins of a Franciscan church and a Dominican church and convent, as well as a church from the 12th century. The park was officially turned into a public park in the early 1900s.

Running Activities for Expats

If you are a runner, there is a monthly event and free timed 5k run around the island. Find about more about it on their Facebook page. As you can see by the photo below there is a dedicated path for runners (the red one). There is also a path specifically for “walkers” and then also paths for bikes and motorized vehicles all around the island.

Dedicated traffic lanes on Margaret Island

Andrew and Lucy enjoying the sun.

Until next time…

There is so much to see and do, but we only spent a couple of hours. We hope this wonderful weather streak continues and we have many more winter walks on the island.

The day was so beautiful, we decided to walk all the way home from the island and took some great photos in the winter sun.

Expat Life, Personal Stories

Our Fun and Festive New Year’s Eve Celebration in Budapest

January 1, 2018

Andrew and I had our first fun and festive New Year’s Eve celebration in Budapest last night. We celebrated with two other couples at the Baalbek Lebanese Restaurant located inside the Buddha-Bar Hotel Klotild Palace. We ate an Arabic Style Gala dinner listening to live music and enjoyed the belly dancing show.

Our new friends kindly invited us to their gorgeous apartment near the Parliament for cocktails. After we spent some time drooling over their gorgeous apartment and Danube River view, we headed off to the Baalbek for dinner around 7pm.

The Hungarian Parliament Building on New Year’s Eve.

Buddha Bar Hotel Entrance

New friends in Budapest. Such wonderful ladies!

Andrew enjoying the show. It was a thrill to experience something out of the ordinary for New Year’s Eve.

The Klotild Palace

The Klotild Palace is built in a British neo-baroque, eclectic style in the 5th district of Budapest, at Ferenciek Square. Princess Marie Clotilde, the wife of Archduke Joseph Karl had the palace built in the 1880s. The building’s glass windows were made in the workshop of Miksa Róth, while the 48-meter-high towers are adorned with an enlarged replica of the archduke’s crown. It is the first building in Budapest to be fitted with an elevator. With various uses over the past century, the Buddha Bar Hotel was opened in 2012.

Klotild Palace near the Elizabeth Bridge in Budapest. Photo: Juhász Norbert

New Year’s Eve Dinner

Since it was my birthday celebration as well as New Year’s Eve, Andrew let me decide to where to go for dinner. One of the reasons I picked Baalbek was because we had never experienced Lebanese food before. It definitely wasn’t a typical New Year’s Eve dinner at the yacht club…

For our appetizers, we feasted on a gorgeous platter of hummus, moutabel (eggplant cream), beetroot, tabbouleh (parsley salad), kibbeh, grilled salty cheese and spicy lamb sausage. Not surprisingly, I ate every last bit of this offering, but my British husband skipped a few suspicious looking items.

Incredible food at the Baalbek Lebanese Restaurant

Our second course was lentil Soup with sumac and scallop. Lentil soup is a tradition here in Hungary. It is typically served on New Year’s Day and can be found at most restaurants. The traditional goes that if you eat lentils – a symbol of money coming your way for the coming year – abundance in all worldly goods will accompany you in the New Year. *fingers-crossed*

The main course was a choice of meat or fish and we both had beef tenderloin with potato gratin and green pepper sauce. It was followed by a coconut & rose water cake with raspberry sorbet. I enjoyed the sorbet but strongly disliked the cake. Luckily, Andrew loved it and ate mine too.

Coconut & Rose Water Cake with Raspberry Sorbet

Happy New Year

Thanks to my husband, my family and my friends (old and new) for making 2017 a fabulous one! We are finally moved into our new apartment and our things will arrive from Canada in a couple of weeks. I am looking forward to more adventures in 2018.

What did you do for New Year’s Eve? Let me know in the comments below!

All the best from Budapest!

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